Building an Unjust Foodscape: Shifting Governance Regimes, Urban Place Making and the Making of Chinese Food as Ordinary in Hong Kong

This is the text from my recently published peer-reviewed paper in the journal Local Environment.  The paper will be part of a special issue on Food Justice edited by Agatha Herman and Mike Goodwin in the future. The e-paper is available, but behind a paywall until May 2018. I am making the text available here as per the copyright agreement, but for correct referencing please see:  http://www.tandfonline.com/doi/full/10.1080/13549839.2017.1328674

DOI: 10.1080/13549839.2017.1328674

Megan Blake ORCID http://orcid.org/0000-0002-8487-8202 Continue reading