This interview was conducted at the start of the UK Corona Virus shut down in March. The interview is part of the University of Sheffield’s Corona Virus uncovered series.
Category Archives: UK
Rhubarb Farm: Therapeutic Horticulture and the repair of talking to others.
I have been doing some case study work to see how surplus food is being used by community organisations. One of these is Rhubarb farm. Let me introduce you to them. Continue reading
What is Food Justice to you?
In 2014, just a few months after I returned to the U.K. from Hong Kong I wrote the following:
Increasing Diet Diversity in Low-Income Communities: Some issues and some solutions.
I recently wrote a piece for an online journal called Impakter making the argument that we need to do more than just admonish people to change their diets and that for those in low-income communities this change can be particularly difficult. This is the text, which initially appeared on Impakter… Continue reading
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