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by Megan Blake blogging mostly about how to build better foodscapes

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Tag Archives: Farm to fork

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This is a link to: From Farm to Fork with recipes

The entry is brief and highlights a recent purchase of half a lamb that had been two days before walking in a field.  Yesterday, it was butchered into food and today became a meal.  It was yummy. Continue reading →

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Posted on September 1, 2013 by geofoodie | Tagged Cooking, Farm to fork, Farm-to-table, food, food supply, lamb, Local food

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Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License.

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