The MA in Food Security and Food Justice
The 2016/17 academic year will be the second year of our very successful MA in Food Security and Food Justice. The programme is unique in a number of ways:
•International, interdisciplinary, and multi-scalar perspectives on the issues inherent when striving for food-security and food-justice.
•Professional and entrepreneurial skills and a work-based dissertation aimed at enhancing the employability of those wishing to go into employment after completion of the degree.
•Research training needed to pursue a PhD
•A core field course to Hong Kong (included in the fees), which allows students to contextualise their learning in a real location as well as engage with a variety of people and organisation located within the SAR.
•Flexible options that enable the student to shape their training in ways that suit their interests.
For more information about the MA please see: https://www.sheffield.ac.uk/geography/masters/foodma
The course also has a student blog and you can see what the students have to say here: https://foodsecurityfoodjustice.wordpress.com/what-we-think/
*NEW: Funding for UK/EU students*:
100 £10,000 scholarships are available for students starting a taught postgraduate course. The scholarships are for students who meet at least one of a selection of widening participation criteria (targeting groups under-represented at taught postgraduate level) and/or students who achieve a first in their undergraduate degree.
See: http://www.sheffield.ac.uk/sps. Deadline: 22 May 2016.
Information for prospective students about our scholarships and the loans will be available at our Postgraduate Open Day on 11 February. All enquirers and applicants will be contacted over the coming days with the new funding information.
For more information: email@example.com