GeoFoodie

by Megan Blake blogging mostly about how to build better foodscapes

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Most visited on GeoFoodie

Finding location: Central Station, Exit C of the Hong Kong MTR
Why SURPLUS food is important for feeding vulnerable people
Food Ladders: A multi-scaled approach to everyday food security and community resilience
More than just food
Hong Kong: Markets walking tour from Central to Sheung Wan
Increasing Diet Diversity in Low-Income Communities: Some issues and some solutions.

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Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License.

Most recent connections on GeoFoodie

  • Increasing Diet Diversity in Low-Income Communities: Some issues and some solutions. September 2, 2019
  • Fresh Street highlighted in The Mint Magazine September 1, 2019
  • Feeding Communities September 1, 2019
  • Talking with BBC Radio Sheffield about #JustFood19, Social Eating, Surplus Food and Other Cool Things. July 6, 2019
  • Food Ladders: A multi-scaled approach to everyday food security and community resilience June 19, 2019
  • The multiple ontologies of surplus food May 15, 2019
  • Living with that oxymoron of being a Dyslexic-Academic and getting help with it. April 9, 2019
  • Response to call for submissions for the United Nations Special Rapporteur on Extreme Poverty and Human Rights to the UK Government November 8, 2018

Past Posts on GeoFoodie

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